Description

WINEMAKING 

Post-fermentation maceration during3 weeks. The resulting wine was gently pressed to stainless steel tank before bottling.

AGEING : Stainless steel tank.

AGEING DURATION : 3 months.

TASTING NOTE
Akarua Pinot Rouge has a medium purple/red with hues. An expressive fragrant nose, showing red cherry, raspberry, potpourri and a hint of savoury mushroom. The palate is dry with bright red fruits, wild raspberries, crunchy red cherries, with a lovely dried herb note. The palate is vibrant and juicy, with gentle, fine tannins. Enjoy it at ‘cellar temp’ –about 12°Cshows off the juiciness of this wine perfectly.

ABV – 13%Alc