Our Corpse Reviver No. 2 is handcrafted in charred oak barrels.
Made iconic by its appearance in the 1930 Savoy Cocktail Book, the Corpse Reviver No. 2 has long stood as the most elegant of the classic “reviver” cocktails.
Our barrel‑aged interpretation brings a new level of refinement. Gin, Cointreau, aromatised wine, and a touch of absinthe rest together in charred oak, developing a smooth, integrated depth where the absinthe lingers more as a ghost than a punch.
Simply add fresh lemon juice, then shake and strain into a chilled coupe glass with a twist of lemon.
30% Alc/Vol at the time of barreling.
The glass – a crystal tumbler
Pre chill – add ice to your glass and stir. Then dump this ice
Add ice – the largest cube your glass will accept
Add Bariletto barrel aged Negroni – build it, never shake it
Do not flame an orange peel or rub an orange peel around the rim of the glass – the Negroni is the most balanced cocktail ever. Do not mess with this
Add a shaving of orange peel
