Description

This delicious Certified Organic Port is made from St Laurent, an ancient grape variety related to Pinot Noir.  A Ruby Port style aged 18 months in French oak barriques, it is deeply aromatic with violets, dark chocolate, plum, prunes, raisins and spices on the nose.The palate is velvety and richly mouthfilling with blackberries, Christmas cake, smoky oak char, cherries and cassis, leading to a long sweet and spicy finish.Enjoy this delicious Port with blue cheese, berry-based deserts and chocolate.