Colour: Pale gold.
Aroma: Sweet aromas of honeysuckle, candied peel and citrus assail the senses.
Palate: A sweet fruit explosion opens with honeysuckle, candied citrus peel and lemon notes on the palate and then dries beautifully.
Food match: Perfect accompaniment to the spice and sweetness of Asian cuisine or served cold as an aperitif.
Sustainable status: Sustainably grown – SWNZ accredited.
Vegan status: Vegan friendly.
Cellar: More than 10 years.
