Description
Le Tertre Rôteboeuf is one of the unsung stars of St-Émilion often overlooked in favour of its more glamorous neighbours, yet since 1989, this 6-hectare estate has been producing some of the appellation’s finest wines. A Merlot dominant Bordeaux blend with a small percentage of Cabernet Franc making up the rest of the blend. Rich and flamboyant, packed with black fruit, dark chocolate and spice notes.
| Type |
Red |
| Vintage |
2018 |
| When to Drink |
2024 - 2036 |
| Producer |
Château Tertre Roteboeuf |
| Region |
St-Emilion |
| Appellation |
Saint-Emilion Grand Cru |
| Grapes |
80% Merlot and 20% Cabernet Franc |
| ABV |
15% |
