Description

Our new Estate Range replaces the Petit Clos – showing vivacity, concentration and brightness, the Estate wines are crafted from both our glacial stones and windblown clay terroirs.

Combining the best nuances of Marlborough and our Sancerre heritage, this organic Sauvignon Blanc is our flagship wine from the Clos Henri estate in Blenheim.

Serve with ceviche, Thai green curry, tomato and goat’s cheese tart.

“Elegant, sophisticated, ripe, varietal and inviting bouquet. Aromas and flavours of citrus fruits and white stone fruit, some pear, apple and pith. The herbaceous character expected of SB is a quieter more refined layer in this example. The minerality is a core component of both the aromas and flavour package. Light-weight, crisp, dry and refreshing with a long finish. Balanced, well made and youthful. This wine will reward from today and through 2029+ if cellared properly.” 94 points, Cam Douglas MS, 2023

ABV -13.5% Alc